Wilton Cutter Embosser Fondant Tool Baking beans Pan lids keep the heat

Pan lids keep the heat in the pan

Echoing Samin’s own journey from culinary novice to award-winning chef

The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world

Adding the freeze-dried lime leaf powder to the cake and glaze is optional

Designed for use with Fat Daddio's Sheet PansFlexible

Wilton Cutter Embosser Fondant Tool Baking beans Pan lids keep the heatThree detachable wheels straight, wavy and ridged for cutting and for embossing of patterns on fondant. Light, easy rolling design cuts at the perfect angle. Comfortable handle also stores wheels.